Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is to provide delicious, natural options. That's why we prepare all of our Pizzas with fresh, locally sourced ingredients.
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a wedding, birthday, christening, anniversary, sweet sixteen and more!
In today's culture of unhealthy fast food, eating well can be difficult. Our menu offers healthy options. Our pizza dough is proofed over 12 hours allowing it to be light and airy.
Minimum of 40 persons maximum of 200
4 different types of Signature Pizzas
are served buffet style constantly for 3 hours.
Server provided. ( you may choose from any from posted menus)
Salad is served buffet style
see below for salad options.
Appetizers are served buffet style
Gluten Free available at an extra cost
Tomato Sauce, Fresh Mozzarella, Extra Virgin Olive Oil, Parmigiano and Fresh Basil
Portabella Mushrooms, Fresh Mozzarella, Parmigiano, Fresh Garlic, Truffle Oil
Fresh Mozzarella, Fresh Spinach, Parmigiano, Ricotta, fresh Garlic, Italian sausage Extra Virgin Olive Oil
Tomato Sauce , Extra Virgin Olive Oil, basil, fresh Garlic. This is a vegan pizza, we can add veggies if desired.
Tomato Sauce, Parmigiana , Fresh Mozzarella, pepperoni, Honey
Tomato Sauce, Fresh Mozzarella, Italian Sausage, Ricotta, Parmigiano
All Pizza's are cooked in the Neapolitan Tradition, We use an imported Wood Fired Oven
Fresh Mozzarella , Parmigiana , Ricotta Cheese, cherry tomatoes and pesto sauce.
Fresh Mozzarella, Gorgonzola , Basil , Prosciutto, Parmigiano, Extra Virgin Olive Oil
Tomato, mozzarella, spicy sopressata, roasted red pepper, chile flake
Specialty Pizza’s are $5 extra per person
Romaine Lettuce, Shaved Parmigaino and Creamy Caesar Dressing, Croutons
Arugula, Romaine, Spinach, cherry tomatoes, crotons, Extra Virgin Olive Oil and Balsamic Vinegar
Marinara Sauce, Parmigaino
Small bite size spinach and feta pies.
Arborio rice, parmigiano cheese , mozzarella breadcrumbs
Subject to Change
Variety Italian Cookies of different types
Hot pizza dough with Nutella and sliced banana’s
or seasonal fruit.
Born in Brooklyn, I lived in Italy as a little boy and grew up in Queens NY.
Hospitality and a passion for good food has been passed on to me by my family.
My passion for cooking is a gift that I love sharing.
Working most of my life in some of the best pizza restaurants and catering companies in NYC has prepared me to start San Antonio's Wood Fired Pizza. Hope you enjoy!
The founding and roots of San Antonio's Wood Fired Pizza, came from St. Anthony.
The Franciscan Friars of the Renewal have encouraged me to use my gift of hospitality in the Spirit of St. Anthony, the Patron of lost things. crazy enough, every time I lose something San Antonio finds it for me.
We cook in a traditional wood fired Italian oven, the pizza and food take you to Italy.
Our staff at San Antonio's are committed to service that comes from the heart and spirit of Italy
We will arrive about one hour before the start of your event to setup and get the oven hot.
Our pizzas are made on site,and cook them in our mobile wood fired pizza oven.
We serve everything buffet style which allows your guests to sample all the flavors of pizza you selected and helps maintain a smooth flow of service.
A 25% deposit is required to reserve the date of event. Full payment is due prior to the start of the event
Sales tax will be added to the invoice
A travel fee of $25 fee is included in the Invoice.
We only serve the Metropolitan area of New York.
We require enough space to park the oven 14ft x 12ft, the oven can be setup any where you can park a car. If there is a gate in the pathway of the setup location there needs to be a minimum of 96" clearance to get the oven through the opening.
Here at San Antonio's, we teach the art of making pizza. If it's your kids birthday, what better way to enjoy pizza with your friends than to make your own pizza or share it with others.
Book at least one month in advance.
The sooner you book the better chance of securing a date.
You can call directly with the phone number listed below